Cinnamon Sugar Pizza Made with Crescent Rolls – A Quick & Sweet Treat

Introduction

If you’re craving a dessert that’s quick, easy, and incredibly satisfying, look no further than this Cinnamon Sugar Pizza made with Crescent Rolls. With just a few ingredients and minimal prep time, this sweet treat is perfect for busy weeknights, after-school snacks, or last-minute entertaining.

This crescent roll dessert pizza is flaky, buttery, and generously topped with cinnamon sugar goodness — a guaranteed crowd-pleaser for kids and adults alike.

Why You’ll Love This Recipe

• Fast & Easy: Uses store-bought crescent roll dough.
• Minimal Ingredients: Most likely in your pantry already.
• Kid-Friendly: A sweet dessert pizza everyone will enjoy.
• Customizable: Add icing, nuts, or fruit for variety.

Ingredients You’ll Need

• 1 can refrigerated crescent roll dough
• 2 tablespoons unsalted butter, melted
• 1/3 cup granulated sugar
• 1 tablespoon ground cinnamon
• Optional toppings: powdered sugar glaze, chopped pecans, mini chocolate chips

How to Make Cinnamon Sugar Pizza with Crescent Rolls

Step 1: Preheat and Prep

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

Step 2: Roll Out the Dough

Unroll the crescent roll dough onto the prepared baking sheet and press the seams together to form a single pizza crust.

Step 3: Brush with Butter

Brush the surface of the dough with melted butter to help the sugar mixture stick and add richness.

Step 4: Sprinkle Cinnamon Sugar

Mix the sugar and cinnamon in a small bowl, then sprinkle it evenly over the dough.

Step 5: Bake

Bake for 10–12 minutes, or until the dough is golden brown and crispy at the edges.

Step 6: Add Toppings

Let cool slightly. Optional: drizzle with a simple powdered sugar glaze or sprinkle with nuts for extra flavor and texture.

Expert Tips

• Seamless Base: Use a rolling pin to flatten and seal crescent dough seams completely.
• Extra Crispy: Bake a few minutes longer for crunchier edges.
• Mini Version: Cut dough into small squares and make mini cinnamon sugar bites!

Storage & Reheating

• Store: In an airtight container at room temperature for up to 2 days.
• Reheat: Warm in a toaster oven or air fryer to maintain crispiness.

Recipe Card Summary

• Prep Time: 10 minutes
• Cook Time: 12 minutes
• Total Time: 22 minutes
• Yield: 8 slices
• Category: Dessert
• Cuisine: American
• Method: Baking
• Diet: Vegetarian
• Keywords: cinnamon sugar pizza, crescent roll dessert, easy dessert pizza

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