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Description
This refreshing Watermelon Pineapple Salad combines juicy watermelon, tropical pineapple, fresh mint, and a splash of lime for a quick, healthy summer dish.
Ingredients
Scale
4 cups seedless watermelon, cubed
2 cups fresh pineapple, cubed
1/4 cup fresh mint leaves, chopped
Juice of 1 lime
1 tbsp honey (optional)
Pinch of sea salt
Instructions
1. In a large bowl, combine watermelon and pineapple cubes.
2. Add chopped mint leaves.
3. Drizzle with lime juice and honey, if using.
4. Gently toss until coated.
5. Sprinkle with sea salt and serve immediately or chilled.
Notes
Best served fresh.
Add feta, cucumber, or avocado for extra flavor.
Store leftovers in an airtight container up to 2 days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 70
- Sugar: 12g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
