A Frozen S’mores Sandwich: The Ultimate Summer Treat

If you love classic s’mores but want a cool twist for hot summer days, a Frozen S’mores Sandwich is the perfect dessert to satisfy your sweet tooth. This easy-to-make frozen treat combines all the beloved flavors of toasted marshmallows, melted chocolate, and graham crackers — but in a refreshing frozen sandwich form. Whether you’re hosting a backyard party or simply craving a nostalgic treat, this frozen s’mores sandwich recipe is sure to impress.

Why You’ll Love This Frozen S’mores Sandwich

The Frozen S’mores Sandwich offers the best of both worlds: the familiar, comforting taste of s’mores with a chilly, creamy texture that’s perfect for warm weather. Unlike traditional s’mores that require a campfire, this no-bake dessert is quick and easy, using simple ingredients you probably already have at home.

Key Benefits:

  • No oven or campfire needed
  • Ready in under 30 minutes
  • Perfectly portable for picnics or parties
  • Customizable with different chocolates or marshmallow flavors

Ingredients for the Frozen S’mores Sandwich

Here’s what you’ll need to create this delicious summer treat:

  • Graham crackers — classic s’mores base
  • Marshmallow fluff or marshmallow creme — for that gooey marshmallow texture
  • Chocolate spread or Nutella — for rich, melty chocolate flavor
  • Vanilla ice cream — the cool, creamy filling
  • Optional toppings: crushed graham crackers, mini chocolate chips, or sprinkles

How to Make a Frozen S’mores Sandwich: Step-by-Step

Step 1: Prepare Your Base

Lay out graham cracker squares on a baking sheet or tray.

Step 2: Layer the Fluff and Chocolate

Spread a thin layer of marshmallow fluff on one graham cracker, and a layer of chocolate spread on another. This creates the classic s’mores combo.

Step 3: Add Ice Cream

Scoop a generous amount of vanilla ice cream on top of the marshmallow fluff side.

Step 4: Assemble the Sandwich

Gently press the chocolate-covered graham cracker on top of the ice cream, forming a sandwich.

Step 5: Freeze

Place the assembled sandwiches in the freezer for at least 1-2 hours to firm up.

Step 6: Serve and Enjoy

Once frozen solid, remove from the freezer, optionally roll the edges in crushed graham crackers or mini chocolate chips for extra crunch, and serve immediately.

Tips for the Perfect Frozen S’mores Sandwich

  • Use slightly softened ice cream for easier spreading.
  • Freeze the sandwiches on parchment paper to prevent sticking.
  • Experiment with different ice cream flavors like chocolate or strawberry for variety.
  • For an adult twist, add a splash of bourbon or coffee liqueur to the ice cream layer.

Can I make these ahead of time?

Absolutely! Prepare the sandwiches and freeze them for up to 1 week. Just thaw a few minutes before eating.

Can I use store-bought marshmallow fluff?

Yes, marshmallow fluff or marshmallow creme both work perfectly.

What if I don’t have graham crackers?

Digestive biscuits or any sweet cracker can be a good substitute.

Final Thoughts

A Frozen S’mores Sandwich is a delightful dessert that brings together childhood nostalgia and summer refreshment in one bite. With minimal prep and delicious results, it’s perfect for families, kids, and anyone who loves the classic flavors of s’mores with a fun, frozen twist.

Try this recipe at your next summer gathering or simply enjoy it as a cool treat any day of the week!

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Frozen S’mores Sandwich

A Frozen S’mores Sandwich: The Ultimate Summer Treat


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  • Author: emma
  • Total Time: 2 hours 10 minutes
  • Yield: 6 sandwiches
  • Diet: Vegetarian

Description

A delicious no-bake frozen dessert that combines all the flavors of classic s’mores in an easy, refreshing sandwich perfect for summer.


Ingredients

Graham crackers

Marshmallow fluff or marshmallow creme

Chocolate spread or Nutella

Vanilla ice cream

Optional: crushed graham crackers, mini chocolate chips, sprinkles


Instructions

1. Lay graham crackers flat on a tray.

2. Spread marshmallow fluff on half the crackers and chocolate spread on the other half.

3. Add a scoop of vanilla ice cream on top of the marshmallow fluff side.

4. Press the chocolate spread cracker on top to form a sandwich.

5. Freeze the sandwiches for 1-2 hours until firm.

6. Optionally, roll the edges in crushed graham crackers or chocolate chips before serving.

7. Serve immediately and enjoy!

Notes

Use slightly softened ice cream for easier assembly.

Freeze on parchment paper to prevent sticking.

Try different ice cream flavors for variety.

Add a splash of bourbon or coffee liqueur for an adult twist.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 320
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 15g
  • Saturated Fat: 8g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 30mg

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