Homemade Cherry Ice Cream – A Summer Favorite You Can Make Anytime

If you’ve ever dreamed of sweet, creamy, and tangy ice cream bursting with real cherry flavor, this Homemade Cherry Ice Cream recipe will make your dreams come true. Whether you’re enjoying a hot summer day or simply craving a refreshing dessert, this simple no-churn recipe is easy, delicious, and a hit with both kids and adults.

Why You’ll Love This Homemade Cherry Ice Cream Recipe

🍨 Made with Real Cherries

Forget artificial flavorings — this recipe uses fresh or frozen cherries for the most authentic flavor.

🧊 No Ice Cream Maker Needed

This is a no-churn cherry ice cream recipe. You don’t need an ice cream machine — just a blender or food processor and a freezer.

🌱 Naturally Gluten-Free

It’s a dessert that nearly everyone can enjoy, especially those avoiding gluten.

Ingredients for Homemade Cherry Ice Cream

Make sure to use high-quality ingredients for the best flavor.

• 2 cups fresh or frozen cherries (pitted)
• 1/2 cup granulated sugar
• 1 tsp lemon juice
• 2 cups heavy whipping cream
• 1 can (14 oz) sweetened condensed milk
• 1 tsp vanilla extract

How to Make Homemade Cherry Ice Cream

This recipe is broken into simple steps. You’ll have delicious ice cream chilling in no time!

Step 1: Cook the Cherries

In a saucepan, combine the cherries, sugar, and lemon juice. Cook over medium heat for 10–12 minutes, until the cherries soften and release juice. Let cool, then mash lightly or puree for a smoother texture.

Step 2: Whip the Cream

In a large bowl, whip the heavy cream until stiff peaks form.

Step 3: Combine

Gently fold the sweetened condensed milk and vanilla extract into the whipped cream. Add the cooled cherry mixture and swirl it in for a marbled effect or mix it fully for an even pink color.

Step 4: Freeze

Transfer the mixture into a freezer-safe container. Cover and freeze for at least 6 hours or overnight.

Tips for Perfect Cherry Ice Cream

• Use tart cherries for a sweet-and-sour balance.
• Add dark chocolate chips or chunks for a cherry-chocolate flavor twist.
• Allow the ice cream to sit at room temperature for 5 minutes before scooping.

Serving Ideas for Cherry Ice Cream

Pair your cherry ice cream with:

• Chocolate brownies
• Waffle cones
• A splash of cherry liqueur for an adult treat

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